FILLET WITH HERBS
The aroma of this Eat Pink fillet seasoned with herbs is out of this world and its taste is fresh and flavourful. With 450 g of pork and herbs, it has been cooked vacuum-packed at a low temperature for over 4 hours.
100% Italian
5 minutes in the microwave
unique tenderness
store in the fridge between 0°C and +4°
Fully recyclable packaging
Controlled supply chain product
The aroma of this Eat Pink fillet seasoned with herbs is out of this world and its taste is fresh and flavourful. With 450 g of pork and herbs, it has been cooked vacuum-packed at a low temperature for over 4 hours.
Ingredients
Pork (98%), salt, herbs, natural flavourings.
Weight: 450 gr
Allergens
No preservatives, gluten or lactose.
HOW TO REHEAT OUR FILLET WITH HERBS
Remove the product from the cardboard packaging: you can use a microwave, non-stick pan or oven.
Microwave: put the product in the microwave without removing it from the plastic bag, set the microwave to 700 W and reheat it for 5 minutes. Drain the contents of the bag before serving the product. For an even better result, brown the fillet in a preheated pan for 2 minutes on each side
Pan: Heat up a non-stick pan, drain the contents of the bag and cook the fillet for 15 minutes over a low heat with the lid on
Non fan oven: 20 minutes at 180°C
Nutritional information:
Average values per 100 g of product | |
Energy | 661KJ/ 109 kcal |
Fat | 2,8 g |
of which saturates | 0,9 g |
Carbohydrate | 0 g |
of which sugars | 0 g |
Protein | 21 g |
Salt | 1,4 g |
Information on protecting the environment: C/PAP81 CARDBOARD box and PLASTIC 07 bag.
Check with your local council about disposal
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