RECIPES What do you want to eat? All TENDER LOIN WITH RUB AND BEER GLAZE Go to recipe BARBECUE-GLAZED TENDER RIBS Go to recipe BBQ PULLED PORK IN AUBERGINE AND MOZZARELLA SAUCE Go to recipe EMILIAN PULLED PORK Go to recipe CONE WITH BAKED TEMPURA VEGETABLES, PAPRIKA AND ROSEMARY RIBS, POTATO TUILES AND BASIL MAYONNAISE Go to recipe SALT AND PEPPER RIBS: POTATOES, PAPRIKA YOGHURT AND MARINATED ENDIVE Go to recipe TENDER LOIN WITH APPLES AND RED WINE Go to recipe FILLET WRAPPED IN BACON WITH BRUSSELS SPROUTS IN BEER Go to recipe FILLET WRAPPED IN BACON WITH POMEGRANATE AND SAUTÉED SAVOY CABBAGE Go to recipe TENDER LOIN WITH MUSHROOMS Go to recipe SALT AND PEPPER RIBS WITH COURGETTES WITH MINT AND BASIL AND TZATZIKI SAUCE Go to recipe FILLET WRAPPED IN BACON WITH BUTTER MASHED POTATOES, CONFIT BABY TOMATOES AND BALSAMIC REDUCTION Go to recipe FILLET SEASONED WITH HERBS WITH SPINACH SAUCE, PEAS AND RADISHES Go to recipe
