It is that time of the year again, heralded joyfully by the illuminations, the decorated trees-which make a beautiful display in gardens or glimpses from the windows of houses-and the nativity scenes and re-enactments in squares and churches. The days leading up to Christmas are a riot of art, creativity and the desire to devote a few days to spend with loved ones to share the warmth of the holiday.

And while snow in recent years has not always accompanied this magical time of year, there is certainly never a shortage of joy, gifts and sharing.

Panettone, tortellini and then what?

Whether you are a lover of tradition or a daring experimenter, the holiday season often turns into a whirlwind of sessions at the stove and acrobatic handling of leftovers. To the cry of “let’s break away from the norm,” we face visits to friends and relatives that inevitably lead to a few more glasses of wine than usual and plenty of sweets and snacks. Yet we know that the prolonged excesses typical of these days are certainly not good for us; moreover, in order to get back in shape and work off those extra calories, we need recovery time and energy that sometimes we do not have. On this occasion Eat Pink products, with their convenience, prove to be valuable and providential allies: there is something for everyone. Delicious ready-made recipes for those who want to bring to the table a tasty but light dish or tender cuts that before cooking are just waiting for a touch of imagination to create seconds that are different from the usual. Lightness, taste and easy-to-manage portions can really help solve the Christmas party meal dilemma brilliantly, with the security of buying healthy, quality food from a controlled supply chain.