A Christmas in Pink with Eat Pink

A Christmas in Pink with Eat Pink

During the Holidays, it is wonderful to gather the affections around a table laden with delicacies. However, the biggest challenge is to please, quickly and easily, everyone’s disparate tastes: Eat Pink is the perfect ally to satisfy every palate. How? With irony!


Wise Grandpa and Salt and Pepper Ribs

Let’s start with Salt and Pepper Ribs, a rustic product with a strong flavor. It is no coincidence that this dish reflects the character of the grandfather, a lover of simple and genuine things. The ribs, cooked at a low temperature and masterfully prepared, are a gastronomic tribute to those who prefer the good old-fashioned way.

Herb Filet for the health-conscious mom

Turning to Mom, her attention to her figure and health doesn’t wane even at Christmas. Filet alle Erbe is the ideal choice: a lean, flavorful treat that goes perfectly with her healthy lifestyle…without sacrificing goodness, like a good mom.

Pulled Pork Already Frayed for the Hungry Cousin

And for the young cousin who would eat sandwiches for breakfast, lunch and dinner? For him, the undisputed king of the Christmas menu is Pulled Pork Already Fileted. Pork cooked slowly and frayed to perfection fills succulent sandwiches, satisfying the insatiable appetite of the most rebellious (and likable) character at the table.

Tidbit That Tender for All

Finally, for anyone who simply loves good, practical, healthy and tasty food, the Bocconcino Quello Tenero is the most popular and versatile choice. Tasty and simple, without too many frills but with that extra touch of tenderness.


Whether you are a lover of tradition, line, sandwiches or fine dining, Eat Pink’s Christmas meat menu will not disappoint-just add smiles, chatter and our best wishes.

Happy Holidays from Eat Pink