Gabriella We are in the midst of autumn, and from the market stalls the queens of the season have been peeping out for a while now: pumpkins. Inviting, colorful and in the most varied shapes, they are truly irresistible, and what’s more, as All Saints’ Day approaches, it is becoming increasingly common to see them creatively … Read more
On Oct. 26, a conference was held in Milan on The meat world is tinged with pink – organized by Mark Up in collaboration with Eat Pink – which focused on pork and the dynamics of large-scale distribution. The objective was to bring together the major players in large-scale distribution to give added value to … Read more
The “green” synergy between Eat Pink and Regusto continues, with the latest donation through the platform, withfinal recipient La Finestra del Sole Odv, Eat Pink provided 392 kilograms of products, equal to 783 mealsequivalent and 78 kilograms of CO2 saved.Sustainability is one of the leitmotifs that guide Eat Pink in its daily operations. Reducingwaste from … Read more
What Eat Pink has made with the environment is a serious commitment, which is put into practice on several fronts and with determination, convinced that everyone must do their part, including companies. As evidence of Eat Pink’s commitment to this virtuous path, the CO2 emissions of one product belonging to each line were investigated. A … Read more
For O.P.A.S. Soc. Coop. Agr. and Eat Pink it wasan honor to sponsor the “Giro dell’Emilia,” edition number 105 of one of the oldest bicycle races in Europe,a tradition in both men’s and women’s cycling in the Emilia Romagna Region.For Opas and Eat Pink it was an honor to sponsor the “Giro dell’Emilia,” a tradition … Read more
Eat Pink tender meat was a partner in a highly anticipated event. On September 23, the team was presented at the PalaPanini in Modena. Valsa Group Modena Volleyball , which will take the court for the 2022/23 season. It was a great success and there was no shortage of excitement and conviviality, after two years … Read more
New year, new challenges. For children and teens, and their families, it’s time to start juggling lunches, snacks and – in many cases – with little time to spare. And as if that were not enough, there is homework, extracurricular activities, friends and entertainment. Good organization is the secret to being able to fit it … Read more
Summer means sea. An equation Italians know well. With around eight thousand kilometres of coastline, our beautiful peninsula offers shores to suit all tastes, from wild rocks to the finest sand. And although Italy’s favourite summer destination is by the sea, it doesn’t necessarily mean the days should only be made up of swimming, sunbathing … Read more
Summer is officially here and you’ve got an aching desire to go on holiday, yes? However, for many people, summer is also time for life outdoors and spending time looking after themselves, not just with exercise, but also by reconnecting with nature. It is no coincidence that trekking, is becoming increasingly popular as it combines … Read more
: OPAS, the food group where Eat Pink is a member, is continuing its commitment to sustainability by publishing its first Sustainability Report.This document for 2021 shows stakeholders the commitment and performance in terms of environmental, social and economic sustainability, which are considered strategic elements for the company’s future development. Click here > to explore … Read more
